Cover the pan with a lid and allow the sausages to slow cook for 10 to 30 minutes, depending on size. Remove sausages and pat dry with paper towels. They should be cooked all the way through.
Culinary Internet project
Cover the pan with a lid and allow the sausages to slow cook for 10 to 30 minutes, depending on size. Remove sausages and pat dry with paper towels. They should be cooked all the way through.